Barbe-Clues: The Sneaky Ingredients That Make Wine Pairings Go Sideways

Kathleen Todaro

Kathy Todaro, who writes the wine column, grew up in Stone Harbor. She has been the wine expert at Fred’s Avalon Liquors for more than 20 years. She resides in Medford and Avalon with her husband and two children.

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Outdoor Entertaining: Low Country Boil, Meet Jersey Clambake